In 100 g (Grams) of Spices, tarragon, dried there is 7.24 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Spices, tarragon, dried.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Spices, tarragon, dried

Spices, tarragon, dried is a type of Spices and Herbs. The most significant nutrients in Spices, tarragon, dried are listed below.

Water	7.74 g	7.74%
Energy (calorie)	295 kcal
Energy (joule)	1236 kJ
Protein	22.77 g	22.77%
Total lipid (fat)	7.24 g	7.24%
Ash	12.03 g	12.03%
Carbohydrate, by difference	50.22 g	50.22%
Fiber, total dietary	7.4 g	7.4%
Calcium, Ca	1139 mg	1.14%
Iron, Fe	32.3 mg	0.03%
Magnesium, Mg	347 mg	0.35%
Phosphorus, P	313 mg	0.31%
Potassium, K	3020 mg	3.02%
Sodium, Na	62 mg	0.06%
Zinc, Zn	3.9 mg
Copper, Cu	0.677 mg
Manganese, Mn	7.967 mg	0.01%
Selenium, Se	4.4 µg
Vitamin C, total ascorbic acid	50 mg	0.05%
Thiamin	0.251 mg

Nutrients in Spices, tarragon, dried